May 20, 2012 Posted by admin

Weight Watchers Recipes: Cream Sauce

Serves: 10 Calories/serving: 121 WW points per serving: 2 Fat 13, protein 1g, fibre 0g 120g,4 1/2oz unsalted butter 3 egg yolks 6oml/ 2floz water 6oml/2ftoz double cream dash nutmeg, to garnish 1. Place the butter in the top of a double boiler over hot (but not boiling) water. Add the egg yolks one at a time, beating constantly with a rotary or hand electric beater. Add the water and cream and continue... read more