by Editor | | main courses recipes, stock recipes, vegetable recipes, Vegetarian Diet
Vegetable Stock 825ml/8floz serving Fibre 1g, protein o.5g, fat 3.8g Calories/serving: 48 WW points per serving: 1 30g/1oz butter 1 targe onion, peeled and sliced 1 large carrot, peeled and sliced 3 celery sticks, sliced 2 liters/3 1/2 pints water 2 sprigs fresh...
by Editor | | main courses recipes, pasta recipe, weight-watchers-recipes
Penne with roasted vegetables SERVES: 4 CALORIES/SERVING: 345 WW points per serving: 6 PREPARATION TIME :15 MINUTES COOKING TIME: 40 MINUTES 1 medium aubergine, cut into chunks 3 medium courgettes, thickly sliced 3 red or yellow peppers, seeded and cut into chunks 1...
by Editor | Apr 23, 2026 | Healthy Eating Tips, points, weight-watchers-recipes
Weight Watchers Classic Points Chart: Point Values for Everyday Foods A clean, easy-to-scan reference for the legacy WW Classic Points system, covering more than 70 everyday foods across fruits, vegetables, proteins, dairy, grains, sweets, and drinks. If you are...
by Editor | Mar 26, 2026 | 6 points, between 300-400 calories, chicken recipe, main courses recipes
Chicken Almandine Golden, Nutty, and Absolutely Satisfying This Chicken Almandine proves that eating well and eating fewer calories can absolutely go hand in hand. Tender chicken thighs are seared golden, then topped with a silky pan sauce of white wine, garlic,...