Raspberry Shake

Serves: 2
Calories/serving: 158
WW points per serving: 3
Fibre: og Fat: 9.9g Protein: 1.5g

  • 2 scoops Vanilla Ice Cream
  • 25oml/8ftoz diet ginger ale
  • 45ml/1 1/2 floz double cream
  • 1-2 teaspoons raspberry flavouring

1. Place all the ingredients in a blender and blend for i minute at medium speed, then pour into a tall glass.

Your rating: none
Rating: 0 - 0 votes

Pin It on Pinterest