Spicy Burgers

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Spicy Burgers

Serves: 2
Fibre 0.5g, protein 33g, fat 40g
Calories/serving: 498
WWpoints per serving: 10

  • 350g/12oz minced beef
  • 6 drops Tabasco
  • 1/2 teaspoons cumin
  • 1/2 teaspoon chilli powder
  • 1/4 teaspoon garlic powder
  • 2 tablespoons butter

1. Mix all the ingredients together except the butter and shape into burgers.
2. Melt the butter in a frying pan and cook the burgers for 5 minutes on each side.

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Author: Editor

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