by Editor | Feb 9, 2020 | baked recipes , between 100-200 calories , potato recipes , vegetable recipes , Vegetarian Diet , vegetarian recipes
Makes 4 servings Each serving contains approximately: 110 Calories 0 Calories in fat 0 MG Cholesterol 10 MG Sodium10 MG Calcium Who doesn’t love french fries? You will actually taste the potato in it’s more natural state, without the heavy grease....
by Editor | Sep 15, 2012 | articles
In spite of the supposed allure and coolness factor associated with the saying, “Live fast, die young”, the truth is that nobody wants to die at a young age. We all want to live happily ever after, but living a long, healthy and happy life is not something...
by Editor | Mar 20, 2011 | vegetable recipes , vegetarian recipes , weight-watchers-recipes
Tomato, spinach, and balsamic onion pasta SERVES 4 CALORIES/SERVING: 59 WW POINTS PER SERVING: 1 PREPARATION TIME: 15 MINUTES COOKING TIME: 10 MINUTES 1 red onion, finely sliced 1 tsp lemon thyme 2 tbsps good-quality balsamic vinegar 4 ripe vine tomatoes 225g (8oz)...
by Editor | | between 400-500 calories , fish recipes , weight-watchers-recipes
Tuna and sweetcorn pasta Serves: 3 Calories/serving: 408 WWpoints per serving 8 Fat 5g Preparation time:10 minutes Cooking time:30 150g (5oz) [uncooked weight] pasta shells 1 vegetable stock cube 1 medium onion, chopped 50g (2oz) mushrooms, chopped 1 X 185g can tuna...
by Editor | | 1 points , between 1-100 calories , main courses recipes , weight-watchers-recipes
Roast pepper gazpacho SERVES 4 Calories/serving: 40 WW points per serving: 1 PREPARATION TIME 20 MINUTES COOKING TIME 10 MINUTES 2 red peppers, seeded 1 cucumber, peeled 7 celery sticks garlic clove, crushed 600ml (1 pint) tomato juice 2 tablespoons vegetable stock...
by Editor | | 5 points , between 200-300 calories , fish recipes , main courses recipes , weight-watchers-recipes
Marinated griddled tuna Serves 4 Preparation time: 45 minutes Cooking time: 10 minutes Calories/serving: 25 WWpoints per serving 5 4 thick tuna steaks olive oil spray (e.g. Fry Light) salt and freshly ground black pepper for the marinade 4 tbsps light soy sauce zest...