by Editor | Aug 16, 2026 | main courses recipes, vegetable recipes, vegetarian recipes, weight-watchers-recipes
A Mediterranean-style stuffed aubergine at approximately 205 calories. Lentils, mushrooms, and toasted walnuts stand in for the meat, with melted Parmesan on top. This Lentil and Walnut Stuffed Aubergine takes a classic stuffed aubergine and rebuilds the filling...
by Editor | Aug 14, 2026 | 4 points, between 200-300 calories, main courses recipes, points, vegetarian recipes, weight-watchers-recipes
Genuine homemade hummus at 245 calories. Dried chickpeas cooked from scratch, blended with tahini, garlic, and lemon. This Hummus recipe starts with dried chickpeas cooked entirely from scratch, giving a fresher, more customizable result than canned chickpeas alone....
by Editor | Aug 14, 2026 | 5 points, burgers recipes, main courses recipes, Uncategorized, vegetarian recipes
Bold, spiced chickpea burgers at 265 calories. Ginger, garam masala, and fresh chilli in a satisfying plant-based patty. These Spicy Chickpea Burgers pack real flavor into a satisfying plant-based patty, built from chickpeas, spring onions, and a generous blend of...
by Editor | Aug 14, 2026 | main courses recipes, pasta recipe, vegetarian recipes, weight-watchers-recipes
A hearty penne with roasted vegetables at 345 calories. Aubergine, courgette, and peppers roasted alongside a rich cherry tomato sauce. This Penne with Roasted Vegetables is a genuinely satisfying vegetarian pasta dish, built on a colorful mix of oven-roasted...
by Editor | Aug 14, 2026 | 3 points, between 100-200 calories, main courses recipes, vegetarian recipes, weight-watchers-recipes
Stuffed ratatouille mushrooms at 148 calories. Grilled portobello caps piled high with classic Provencal vegetables. These Ratatouille Mushrooms take large, meaty portobello mushroom caps and load them with a classic ratatouille of courgette, aubergine, red pepper,...
by Editor | Aug 14, 2026 | main courses recipes, vegetarian recipes, weight-watchers-recipes
A classic ratatouille at just 111 calories. Courgette, aubergine, and pepper simmered in a rich herbed tomato sauce. This classic Ratatouille is a Provencal staple built entirely on vegetables, cooked in stages to develop real depth before finishing together in the...
